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| Duck's Diary |
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| July on the menu! |
| This weekend - Mussels, langoustine, lobster, monkfish, sardines, black back bream, lamb chops, steak, liver and bacon, pimms, pink prossecco and ice, three outside eating areas basking in the sun. Oh and fresh asparagus with hollandaise. Ducks restaurant or Donalds bar bistro |
| This Weekend 17 Jun 10 |
Looking at the specials board in Ducks: New season asparagus, strawberries and raspberries. Also Port Seaton Lobster and langoustine yum The mussels are huge at the moment. You can have them in Donalds as well! |